Mmm… Donuts is the winning recipe from our 2018 Home-brew competition. Actual donuts, coffee beans and chocolate nibs were added post fermentation to create a smooth collaboration of a classic breakfast pair- coffee and donuts. This pleasant combination is surprisingly refreshing. Each sip greets you with rich coffee flavors and settles with a dark chocolate finish.
deep chocolate color. opaque body. 28 SRM
6.4% ABV • 21 IBU •
Availability: Extended Release
On Draught
Malt Varieties
Marris otter, Biscuit, Chocolate
Hop Varieties
Columbus, EKG
Special Ingredients
Coffee beans, Donuts, Cocoa nibs, Lactose
Yeast Strain
Scottish ale
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